Menu
Soups & Salads
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Wonton Soup
$12Chicken wontons
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Apple Salad
$15Crisp apple, toasted walnut, truffle mustard
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Spicy Cucumber
$15Description to be added
Seafood Starters
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Yellowtail Sashimi
$29Black garlic, crispy ginger
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Lobster Spoons (4)
$29Poached lobster in "beurre blanc" butter, shallots, wine, shiro-dashi, chives
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Tuna Spoons
$28mango, velvet yuzu sauce
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Spicy Tuna Crispy Rice (4)
$28Big eye tuna, green onion, sriracha mayo & sesame oil
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King Crab Legs
MPSteamed king crab legs, special garlic sauce
Satays
signature peanut sauce-
Chicken (3)
$21 -
Shrimp (6)
$31
Spring Rolls
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Vegetable (3)
$16Soy sauce
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Oxtail (3)
$24gruyère cheese, honey mustard glaze
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Lobster (3)
$27Sweet chili sauce
Lettuce Wraps
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Vegetable
$16Special LO KEE brown sauce
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Chicken
$19Special LO KEE brown sauce
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Shrimp
$21Special LO KEE brown sauce
Dim Sum Delights
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Chicken Dumpling (4)
$18Steamed or pan-fried
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Shrimp Dumplings (4)
$20Steamed black truffle
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Lobster Siu Mai (4)
$28beurre blanc, shallots, shiro-dashi, chives
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Salt & Pepper Pork (6)
$24Wok-fried, garlic chili crisp
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Edamame Dumplings (6)
$24Truffle miso broth
Traditional Bites
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Crab Rangoons
$27truffle mustard sauce
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Crab Croquettes (4)
$27Wasabi aioli
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Short Rib Bao Buns (3)
$24Chinese red wine sauce, apple, taro fries
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Shanghai Spare Ribs (6)
$26Bone-in, kumquat honey glaze
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Rock Shrimp Tempura
$26Spicy aioli, cilantro
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Chicken Wontons (6)
$24Fried wontons served with sweet chili sauce
Seafood
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Nine Seasons Jumbo Prawns
$36Red pepper sauce, crispy rice ball
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Salt & Pepper Jumbo Prawns
$36Salt, pepper, crispy onion, scallions, crispy rice noodles
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Grand Marnier Jumbo Prawns
$36Grand Marnier, mayo, honey, lime, walnuts
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Black Prawns
$36Black bean reduction, red pepper
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Colossal Lobster (For 2)
$160Salt and pepper or ginger scallions
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Chilean Sea Bass
$42Japanese whiskey glaze, green apple purée
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Yuzu Miso Glazed Salmon
$37Yuzu miso glaze
Land
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Beijing Chicken
$30Sweet red bean sauce, caramelized walnuts
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Sweet & Sour Chicken
$30Fresh pineapples, lychees, peppers, onions
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Spicy Kung Pao Chicken
$30Tender chicken cubes, sweet red bean sauce, peanuts, spicy sauce
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Black Pepper Beef
$37Filet mignon cubes, black pepper, onion, mushroom
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Filet Mignon & Broccoli
$37Filet mignon cubes, brown garlic sauce, peppers
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Short Rib
$42Angus short rib, pumpkin puree, crispy wild ginger, Chinese red wine sauce
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Baby Lamb Chops (4)
$45tangerine peel, cantonese glaze
Noodles / Rice
Serves two guests-
Vegetable Lo Mein
$15 -
Chicken Lo Mein
$20 -
Pork Lo Mein
$21 -
Beef Lo Mein
$22 -
Shrimp Lo Mein
$23 -
Lobster Lo Mein
$25 -
Vegetable Fried Rice
$15 -
Chicken Fried Rice
$20 -
Pork Fried Rice
$21 -
Beef Fried Rice
$22 -
Shrimp Fried Rice
$23 -
Lobster Fried Rice
$25
Shaolin Sides
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Broccoli
$10White garlic sauce
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Bok Choy
$10White garlic sauce
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Cauliflower
$10Wok charred, dry chili, garlic, cumin
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Edamame
$10Sea salt
Dessert
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Thai Tea Crème Brûlée
$16Creamy Thai Tea Custard Finished With Caramelized Sugar
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The Milk Man
$16Cream Cheese Mousse, Caramelized Milk, Brown Butter Shortbread, Fior Di Latte, Tapioca Pearls
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Frozen "Hot" Chocolate
$16Frozen Hot Chocolate Mousse, Biscoff Cookie, Vietnamese Cinnamon And Toasted Marshmallow Ice Cream
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Sobert & Ice Cream
$6Choice of: Chocolate Sorbet Blood Orange & Passion Fruit Sorbet Strawberry Frozen Yogurt
PASTRY CHEF: Maximilian Lucas